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  • Don't let fire ruin feast

    An average of 358,500 house fires occur in the United States each year. Thanksgiving is the peak day for house fires, with three times the daily average in the U.S.             To ensure proper safety, monitoring your cooking is vital. The combination of crowded kitchens, distracted cooks, and

  • Cease the Grease: Never pour oils, grease down drain

    When you finish cooking bacon or sauteing vegetables, it is easy to dump the excess oil and grease down the drain without a second thought. However, oils and grease should never be disposed of down the drain.

  • Prepare for a safe National Greasy Foods Day

    Recently, two Airmen from Team Hill were injured by hot oil and grease while cooking, according to Hill Air Force Base safety officials. One injury resulted in 2nd degree (partial-thickness) burns, and another caused 3rd degree (full-thickness) burns. Oil burns are one of the most painful types of